Christian and Kasey Christensen’s tradition of "Soup Sunday" began as a weekly get-together for friends and family at their home.
The couple’s combined 24 years in restaurant service and ownership fed their desire to create a new and excitingly different dining experience in Reno.
They set their focus on healthy homemade recipes made from scratch daily. Then added the freshest ingredients and great customer service.
Thus, Süp Restaurantopened its doors August 20th, 2007,and has had a line down the street during lunchtime ever since.